Penn's Village delivers appetizing and nutritious meals and snacks appropriate for any diet restrictions for a very reasonable fee to your home.  Meals will be delivered once a week on Tuesday's between 4 and 6 PM.  Meals will have been freshly prepared on the day of delivery and can be put into the refrigerator for immediate consumption or put into the freezer for a later date.  Meals will stay fresh in the refrigerator for approximately 3-4 days.   

Orders need to be called in to 215.925.7333 or emailed in to info@pennsvillage.org by Sunday evening.   Please contact Tania Rorke at 215.925.7333 if you are interested in ordering meals or have any questions.

Below is this weeks menu selections:

MENU 1

Soups
-Tomato Fennel with basil pesto $5
-Black Bean and Chicken Tortilla $6

Appetizers
-CHEESE STEAK CROQUETTES $7
provolone, fried onions, roasted jalapeno ketchup
-BBQ DUCK TACOS $7
spicy ginger bbq sauce, bean sprouts, pickled veggies
-VEGETABLE SAMOSAS $7
mint yogart
-HUMMUS $5
with Kalamata olives, cucumbers, tomatoes and toasted pita
-CHICKEN WINGS $7
chipotle sauce, cilantro lime ranch dressing and celery
-LAMB MEAT BALL $7
cous cous, olives, currants, sun-dried tomato and feta
-HAND CUT FRIES Small $4, Large $6
served with your choice of two sauces: herb mayo, chipotle aioli, jalapeno ketchup, bourbon dijon and garlic cumin ranch

Salads
-CARAMELIZED FENNEL AND ROASTED BEET SALAD $8
goat cheese, honey thyme vinaigrette, arugula and pistachios
-CEASER SALADC $7
romaine hearts, foccacia croutons and parmesan crisp.
Add crispy chicken, shrimp or steak $4
-HOAGIE SALAD $9 $9
romaine, oregano red wine vinaigrette, cappacola, salami, pepperoncini, tomato, red onion and provolone

Sandwiches
-CRISPY CHICKEN SANDWICH $8
pepperjack, romaine, chipotle and herb mayo
SHORT RIB BANH MI $8
sriracha mayo, baguette, pickled veggies and bean sprouts

Burgers
Our burgers are made with a half-pound of fresh ground Angus Sirloin and served with hand cut russet fries.

-STANDARD BURGER $10
wisconsin cheddar, shaved romaine, tomato, dill pickle and red onion brioche bun
-NEW MEXICO BURGER $10 roasted green chiles, pepperjack, chipotle aioli
-TURKEY BURGER $10
cranberry relish, basil aioli, gruyere, alfalfa sprouts
-VEGGIE BURGER $10
house-made black bean veggie patty, mushrooms pesto aioli, spinach and swiss
-BURGER ADD-ONS $2 roasted New Mexico chiles, Kenzinger steak sauce fried egg, mushrooms, bacon and red onion bacon marmalade

Entres
-JERK CHICKEN $15
sweet plantains, ginger beer reduction, black beans and rice
-MAC AND CHEESE $12
four cheese cream sauce and potato chip crust, add bacon, grilled chicken, tomato or mushrooms $2
-GRILLED STRIP STEAK $24
beer battered onion rings. kenzinger steak sauce and cheddar mash
-PORK CHOP $18
sun-dried tomato tapenade, roasted garlic, sautéed spinach, fontina and eggplant
-BRAISED SHORT RIBS $16
parsnip puree, red wine reduction with fresh fennel
-GRILLED TOFU $14
shiitake soy glaze, eggplant and bok choy
-PAN SEARED TILAPIA $19
-couscous, sun-dried tomatoes, olives and currants
-CADILLAC MEATLOAF $16
bacon, mashed potatoes, spinach and crimini gravy
-LAMB TAGINE $15
seasonal root vegetables, grilled pita, mint yogurt
add bacon, grilled chicken, tomato or herbed mushrooms $2

Desserts
-SEASONAL CHEESECAKE $5
-TRIPLE CHOCOLATE MOUSEE CAKE $5

MENU 2

HOME-STYLE MEATLOAF
-served with your choice of 2 sides $10
BEEF, VEGETABLE OR CHICKEN STIR FRY
-in a teriyaki soy reduction $11
CHICKEN TOPPED WITH SPINACH & PROVOLONE CHEESE
-served with your choice of two sides $11
CHICKEN PICATTA
-served with your choice of two sides $10
CHICKEN PARMESAN
-served with pasta in a homemade tomato sauce $10
BAKED CHICKEN BREAST
-with fresh herbs and lemon with your choice of two sides $11
CHICKEN PENNE VODKA
-chicken served with penne pasta in a cream vodka blush sauce $10
CRAB CAKES
-served with your choice of two sides $12
BAKED FLOUNDER
-served with fresh herbs in lemon white sauces and your choice of two sides $10
BAKED SALMON
-with fresh herbs and lemon served with your choice of two sides $10
FRESH CLAMS AND LINGUINI
-served in a garlic, parsley and olive oil sauce $10
PASTA PRIMAVERA
-pasta served with vegetables in a white wine garlic sauce $10
MUSHROOM PASTA
-shitake, oyster and porcini mushrooms with pasta in a white wine cream sauce $11

Choice of Sides:
-Red roasted potatoes
-mashed potatoes
-white or brown rice
-broccoli
-zucchini and squash
-sautéed carrots
-string beans

Wraps:
-Italian, turkey, tuna, roast beef, chicken salad, vegetable or grilled chicken ceaser wraps $5

Snacks: $4
-Crudité plate: fresh vegetables with light ranch dressing dip
-Cheese plate: imported cheese, crackers and olives
-Garden Salad: greens, tomatoes and carrots with a side of dressing (House Balsamic, Ranch or Caesar)



Penn's Village continues to strive to provide you with food that is healthy, appetizing, affordable and that satisfies your taste buds. As we are try new and different things, please let us know if you are happy with the quality of the meals.